Kambani yedu ejiao peptide yakagadzirwa kubva kudhongi-kuviga gelatin poda seyakabikwa, uye inonatswa kuburikidza neyakaoma enzymatic hydrolysis, kucheneswa, uye kupfapfaidza kuomesa.Chigadzirwa chacho chinochengetedza kushanda kwedonkey-hide gelatin, ine mamorekuru maduku, uye iri nyore kutora.
Ejiao isarudzo yemhando yepamusoro yekudyisa uye kuzadzazve ropa.Inogona kudyisa ropa, kudyisa yin, kunyorovesa kuoma, uye kumisa kubuda ropa.Inogona kushandiswa kushomeka kweropa uye chlorosis, dzungu uye palpitations, kugumbuka uye kushaya hope, kuoma uye kukosora, runako, uye kusimba kwemuviri.
Donkey-hide peptide peptide ine mhedzisiro yakanaka pakuvandudza iron kushomeka anemia.Donkey-hide peptide inoita basa rakanaka kwazvo mukuvandudza kusadzivirirwa kwezvirwere.
Ejiao inonyanya kuve ne collagen, inova polypeptide chinhu.Mushure me hydrolysis, mapuroteni ane uremu akasiyana-siyana anogadzirwa, uye yekupedzisira hydrolyzate ndeye amino acids.
Product Name | Ejiao peptide poda |
Chitarisiko | Faint yellow to yellow water-soluble powder |
Kunobva Zvinhu | Ejiao |
Protein Content | ≧30% |
Peptide Content | ≧20% |
Technology Process | Enzymatic hydrolysis |
Molecular Weight | <2000Dal |
Packing | 10kg/Aluminium foil bag, kana sezvinodiwa nevatengi |
OEM/ODM | Zvinogamuchirika |
Chitupa | FDA;GMP;ISO;HACCP;FSSC nezvimwe |
Storage | Ramba uri Munzvimbo Inotonhorera uye Yakaoma, dzivirira zuva rakananga |
Peptide ikomboni umo maviri kana anopfuura amino acids anobatanidzwa neketani yepeptide kuburikidza ne condensation.Kazhinji, hapana anopfuura makumi mashanu amino acids akabatanidzwa.Peptide iketani-yakafanana nepolymer yemamino acids.
Amino acids ndiwo mamorekuru madiki uye mapuroteni ndiwo mamorekuru makuru.Macheni akawanda epeptide anopetwa akawanda-level kuti agadzire proteinmorekuru.
Peptides zvinhu bioactive zvinosanganisirwa akasiyana cellular mabasa muzvipenyu.Mapeptides ane akasiyana ekuita zvemuviri uye zvehutano zvehutano mhedzisiro izvo zvepakutanga mapuroteni uye monomeric amino acids hazvina, uye ane katatu mabasa ehutano, hutano, uye kurapwa.
Diki molecule peptides inotorwa nemuviri mune yavo yakazara fomu.Mushure mekunyudzwa kuburikidza ne duodenum, peptides inopinda zvakananga mukutenderera kweropa.
1. Kuvandudza iron inoshaya anemia
2. Kuwedzera kudzivirirwa
Chikafu cheutano;Special Medical Food;Chikafu chemitambo chekudya
Inokodzera vanhu vane Qi isina kukwana uye ropa, yakaderera immune immune, postoperative vanhu, vanhu vasina hutano, nezvimwe.
Vanhu vane makore 18-60 makore: 2-3 magiramu / zuva
Mitambo uye kusimba vanhu: 3-5 magiramu / zuva
Nhamba yePostoperative: 5 g / zuva
Haikodzeri vana vari pasi pemakore matatu
3-18 makore: mukati me3 gramu / zuva
Kuwedzera kwezuva nezuva kwe18-35 yemakore: 5g / zuva
Vanhu vemitambo: 8-10g / zuva
35 makore kusvika kumakore makumi matanhatu: 8-15 magiramu / zuva
Vanhu vanopfuura makore makumi matanhatu uye avo vane kuputsika: 10-15 gramu / zuva
Avo vane kushomeka kwa yang, spleen uye mudumbu kupisa kushomeka, uye kunyorova kwakanyanya
Tsanangudzo yedhongi-hide gelatin peptide powder
(Liaoning Taiai Peptide Bioengineering Technology Co., Ltd)
Zita reChigadzirwa: Mbongoro-vanza gelatin peptide poda
Kushanda: 2 Makore
Kuchengeta: Ramba uri Munzvimbo Inotonhorera uye Yakaoma, dzivirira zuva rakananga
Kunobva: Donkey-hide gelatin
Kwakabva: China
Mfg Date:2023.12.28
Bach Nha.:20231228-1
Test Item Specification Result |
molecular uremu: / <2000DaltonMapuroteni ≧30% 94.5% Peptide Content ≧20% 93.1% Chitarisiko Faint yellow kusvika yero mvura-soluble poda inowirirana Kunhuwa Kusina Kunaka kune Hunhu zvinoenderana ne Kuravira Kusinganaki kune Hunhu zvinoenderana ne Hunyoro(g/100g) ≤7% 4.17% Madota ≤7% 1.8% Pb ≤0.9mg/KG isina kunaka Kuwanda kwebhakitiriya ≤1000CFU/g <10CFU/g Mold ≤50CFU/g <10 CFU/g Coliforms ≤30CFU/g <10CFU/g Staphylococcus aureus ≤100CFU/g <10CFU/g Salmonella isina kunaka |
Molecular Weight distribution:
Test Results | |||
Item | Peptide molecular weight distribution | ||
Mhedzisiro Molecular weight range
1000-2000 500-1000 180-500 <180 |
Peak area percent (%, λ220nm) 14.3 31.9 44.4 4.4 |
Nhamba-avhareji Molecular Weight 1327 659 285 169 |
Weight-avhareji Molecular Weight 1377 682 303 170 |
Animal Collagen Peptide Powder
Hove collagen peptide poda
Aihwa. | Product Name | Cherechedza |
1. | Hove Collagen Peptide | |
2. | Cod Collagen Peptide |
Mamwe Aquatic mhuka collagen peptide poda
Aihwa. | Product Name | Cherechedza |
1. | Salmon Collagen Peptide | |
2. | Sturgeon Collagen Peptide | |
3. | Tuna Peptide | oligopeptide |
4. | Turtle Collagen Peptide yakapfava | |
5. | Oyster Peptide | oligopeptide |
6. | Gungwa Cucumber Peptide | oligopeptide |
7. | Hofori Salamander Peptide | oligopeptide |
8. | Antarctic Krill Peptide | oligopeptide |
Bone Collagen peptide poda
Aihwa. | Product Name | Cherechedza |
1. | Bovine Bone collagen Peptide | |
2. | Bovine Bone Marrow Collagen peptide | |
3. | Dhongi Bone collagen Peptide | |
4. | Gwai pfupa Peptide | oligopeptide |
5. | Mapfupa eGwai Marrow Peptide | |
6. | Ngamera bone Peptide | |
7. | Yak Bone Collagen Peptide |
Imwe mhuka yeprotein peptide poda
Aihwa. | Product Name | Cherechedza |
1. | Dhongi-vanza Gelatin Peptide | oligopeptide |
2. | Pancreatic peptide | oligopeptide |
3. | Whey Protein Peptide | |
4. | Cordyceps Militaris Peptide | |
5. | Bird's-nest Peptide | |
6. | Venison Peptide |
Vegetable Protein Peptide Powder
Aihwa. | Product Name | Cherechedza |
1. | Purslane protein Peptide | |
2. | Oat protein peptide | |
3. | Sunflower disc Peptide | oligopeptide |
4. | Walnut Peptide | oligopeptide |
5. | Dandelion Peptide | oligopeptide |
6. | Sea Buckthorn Peptide | oligopeptide |
7. | Chibage Peptide | oligopeptide |
8. | Chestnut Peptide | oligopeptide |
9. | Peony Peptide | oligopeptide |
10. | Coix mhodzi protein Peptide | |
11. | Soybean Peptide | |
12. | Flaxseed Peptide | |
13. | Ginseng Peptide | |
14. | Chisimbiso chaSoromoni Peptide | |
15. | Pea Peptide | |
16. | Yam Peptide |
Peptide-ine yakapera zvigadzirwa
Supply OEM / ODM, Customized masevhisi
Dosage mafomu:Upfu, nyoro gel, Capsule, Tablet, Gummies, nezvimwe.