*Glutathione: antioxidant, antioxidant basa, kukurudzira kukura
*Carnosine: Iyo ine mabasa ekutsvaira emahara radicals, antioxidant, anti-kuchembera, uye kudzivirira metabolic kusagadzikana.Neuromodulation, kudzikamisa cell membranes
*Anserine: rudzi rwe histidine dipeptide inongowanikwa mumavertebrates, ine yakakosha antioxidant, anti-kuchembera, uric acid-kudzikisa uye mamwe mabasa
*Tunnydiki molecule yekurara peptide: inoita kuti huropi hugadzire masaisai ekurara, inoita kuti muviri urare nekukurumidza, uye inoita se "chitima chinomhanya kwazvo" kutakura gamma-aminobutyric acid.
*Tunnyintestinal nutritional peptide: inokurudzira kuwanda kwe intestinal lactobacilli uye inodzivisa kukura kweEscherichia coli
*Mune tuna inoshanda peptide, zviri mukati me trace element zinc inosvika 1010μg/100g.
*Tuna collagen peptides akapfuma mune organic selenium (1.42mg/kg) ,taurine (41mg/100g,chelated calcium (2691mg/kg),etc.
Product Name | Tuna peptide |
Peptide mhando | Oligopeptide |
Chitarisiko | Upfu hweyero hunonyungudika |
Kunobva Zvinhu | Tuna nyama |
Technology Process | Enzymatic hydrolysis |
Molecular Weight | 0~1000Dal <1000Dal |
Packing | 10kg/Aluminium foil bag, kana sezvinodiwa nevatengi |
OEM/ODM | Zvinogamuchirika |
Chitupa | FDA;GMP;ISO;HACCP;FSSC nezvimwe |
Storage | Ramba uri Munzvimbo Inotonhorera uye Yakaoma, dzivirira zuva rakananga |
Peptide ikomboni umo maviri kana anopfuura amino acids anobatanidzwa neketani yepeptide kuburikidza ne condensation.Kazhinji, hapana anopfuura makumi mashanu amino acids akabatanidzwa.Peptide iketani-yakafanana nepolymer yemamino acids.
Amino acids ndiwo mamorekuru madiki uye mapuroteni ndiwo mamorekuru makuru.Macheni akawanda epeptide anopetwa akawanda-level kuti agadzire proteinmorekuru.
Peptides zvinhu bioactive zvinosanganisirwa akasiyana cellular mabasa muzvipenyu.Mapeptides ane akasiyana ekuita zvemuviri uye zvehutano zvehutano mhedzisiro izvo zvepakutanga mapuroteni uye monomeric amino acids hazvina, uye ane katatu mabasa ehutano, hutano, uye kurapwa.
Diki molecule peptides inotorwa nemuviri mune yavo yakazara fomu.Mushure mekunyudzwa kuburikidza ne duodenum, peptides inopinda zvakananga mukutenderera kweropa.
(1) Antioxidant, scavenging free radicals
(2) Kurambidza kugadzirwa kwakanyanya kweuric acid
(3)Batsira uric acid kubuda mumuviri uye kuderedza uric acid
(4) Deredza lactic acid content uye ramba kuneta
(1) Mishonga yekiriniki: inoshandiswa kurapa gout
(2)Chikafu chinoshanda: chinoshandiswa kuramba kuneta, kuwedzerakutsungirira, kukurudzira kurara, uye kuwedzera kuramba.
(3) Mitambo yekudya kwekudya: kuwedzera kutsungirira
Inokodzera varwere vegout, vanhu vemitambo, vanhu vasina hutano, vanhu vaneta, uye vakwegura.
Contraindications: Haina kukodzera vacheche nevana vaduku
Boka rekuchengetedza vane makore 18-60: 2-3g / zuva
Vanhu vane gout: 5g / zuva
Vanhu vemitambo: 3-5g / zuva
Postoperative huwandu: 5-10 g / zuva
Test Results | |||
Item | Peptide molecular weight distribution | ||
Mhedzisiro Molecular weight range 1000-2000 500-1000 180-500 <180 |
Peak area percent (%, λ220nm) 6.82 20.37 51.72 20.49 | Nhamba-avhareji Molecular Weight 1283 653 272 / | Weight-avhareji Molecular Weight 1329 677 295 / |